On Tap

LIGHT
Davey Jones Lager | Munich Helles | 5.2%
Geographically Ignorant | Oak-Aged Vienna Lager | 5.4%
Drop-In Bandit | New School ESB | 5.6%

HOPPY
Beauty and the Beach | Beach IPA | 5.3%
Stay Stoked | Beach IPA| 5.5%
Gill Murray | Foggy IPA | 6.9%
Socks & Sandals | Foggy IPA | 6.6%
Beach, Please | West Coast DIPA | 8.5%
The White Whale | Foggy DIPA| 8.6%

DARK
Hipster Peer Pressure | American Stout | 5.3%
David Buoy | Imperial Camp Stout | 12.5%

SOUR
Vacay | American Sour | 6.0%
Rose Vacay | American Sour | 6.0%

To go

CROWLER/GROWLER
Davey Jones Lager | Munich Helles | 5.2%
Drop-In Bandit | New School ESB | 5.6%
Beauty and the Beach | Beach IPA | 5.3%
Stay Stoked | Beach IPA| 5.5%
Gill Murray | Foggy IPA | 6.9%
Socks & Sandals | Foggy IPA | 6.6%
Beach, Please | West Coast DIPA | 8.5%

BOTTLES
David Buoy | Imperial Camp Stout | 12.5%
Vin Cab | Wine/Beer Hybrid | 6.5%

Hours

M-Th 12—9:30
F 12-10
Sa 10-10
Su 10-9

Specials

M $5 beers all day
T Tiki Tuesday | $1 off w/ tiki wear
T-F Gnar Hour | $2 off beers 7:30-8:30

Food

Fresh cali-mexican cuisine prepared daily by our humble crew.

SNACKS
Chips & Salsa | Corn tortilla chips & a side of pico de Gallo | 4

TACOS
Buffalo Cauliflower | Haas Corn tortilla, buffalo baked cauliflower, tangy cabbage slaw, herb ranch sour cream, and cilantro | 3

Chili Lime Shrimp | Corn Tortilla, chili lime shrimp, mango cucumber salsa, chimichurri, cotija cheese, and cilantro | 3.5

Beer Braised Chicken | Corn tortilla, Humble Sea beer braised chicken, pickled radish salsa, pickled red onion, tomatillo salsa, and cilantro | 3.5

PLATOS
Build Your Own Quesadilla | Flour tortilla, Oaxacan cheese, cheddar cheese, salsa roja, & a side of classic pico de Gallo | 6

Ensalada | Mango, black beans, sautéed blackened red peppers, corn, tomatoes, pickled radish, chili citrus dressing, and cilantro | 10