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Experiments in beer

TAPROOM OPEN

WEDNESDAY - SUNDAY 2-9PM

 
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NOW OPEN

820 Swift Street, Santa Cruz CA 95060

 

 
 

Humble Food

SANDWICHES OFF THE PRESS


CUBANO

Traditional Sandwich from Miami

TANGY. CRUNCHY. PORKY.

Citrus mojo pork with black forest ham, sliced dill pickle, swiss cheese, and yellow mustard.

$12.-

 

ITALIAN BEEF

A West Coast Take on a Chicago Classic

HEARTY. SPICY. BEEFY.

Grass-fed beef slow-cooked with Italian spices, provolone, beef jus aioli, and giardiniera (pickled pepper mix).

$12.-

 

PIMENTO GRILLED CHEESE

Southern Pimento Cheese & Greens

SAVORY. JUICY. CHEESY.

Sharp cheddar, diced pimento peppers, beer-braised collard greens.

$10.-

 

SNACKS


BAG OF CHIPS

Salt & Vinegar. BBQ. Black Pepper. Classic.

$10.-

 
 
 
 
All sandwiches can be individually prepared with a gluten free baguette from Mariposa Bakery for 1.50
 
Responsibly sourced ingredients, humanely raised meats, prepared in-house from scratch.
 

More about us

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Who the hell is Humble Sea?

(Finally, someone asked.) Humble Sea Brewing Company is a craft brewery in Santa Cruz, established by three long-term buddies hell-bent on making the world just a little bit better through beer.

Our team consists of 6 total humans (4 kick-ass brewers, an accounts manager and an artsy kid that "designs" for us).

Don't believe us? Just stalk us on our InstagramFacebookTwitter, Yellow Pages or location-tracking GPS Systems. (We're kidding don't do that.)

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What do they brew?

Beer! More specifically we are a multi-personality brewery that splits its time between hop-bombs, mixed fermentation farmhouse ales and experimental lagers.

IPAs & Pales

The majority of our batches are hoppy beers, mostly New England Style IPAs and pale ales. We simply cannot get enough juicy, aromatic and yeast-forward hoppy beers in our faces.

Barrel Program

Our barrel program focuses on mixed-fermentation saisons and sour beers. We also do one-off experimental IPAs, bocks and stouts fermented 100% in french oak. 

Lagers

When our brew schedule permits, we make the time to brew experimental lagers like our Mexican IPL dry-hopped with jalapeños. 

Feel free to peruse our beer lineup and see for yourself.